Viewing posts from March, 2022
Snack Sensations from Expo West
We’re finally back from the 2022 Natural Products Expo West. It was our first time back since 2019, and we had a blast! It was an inspiring and educational three-day event with seminars on topics from plant-based eating to sustainable food packaging and wall to wall exhibitors sharing their ...
Spinach Artichoke Dip Recipe
Recipe adapted from the New York Times.
March 16th is National Artichoke Day. We love eating them boiled, steamed, grilled, and fried, but today we’re honoring the artichoke with a recipe for spinach artichoke dip. Whether it’s a meeting or a Friday party, this dip is sure ...